A flat pan with straight sides that are ¾” or taller, which is used for baking food in the oven. Baking pans are used to hold runny batters, such as cake batter and thick solid masses of food, such as savory hot dish recipes. The foods are placed in the pan and the baked in the oven.
Hot Searched Keywords
Air Conditioning | Refrigeration | Commercial Kitchen | Hospital Equipments | Dairy Equipments | Security | Home Appliances | Furniture | Electrical | Service | Electronics | Other | Machinery | building construction | Information Technology | Ayurvedic & Herbal Product | Apparel, Clothing & Garments | Bags, Handbags, Luggage Bags, Belts, Wallets and Accessories | Fashion Accessories & Gear | Paper & Paper Products | Telecom Products, Equipment & Supplies | Cosmetics & Personal Care | Education Classes | Sports Goods, Toys & Games
Copyrights © 2021 Aajjo.com. All Rights Reserved.