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Atta Maida Bin

When it comes to cooking, Atta and Maida play an important role in creating more flavourful dishes. To keep these flour products fresher for longer, store them in a bin or container. The perfect atta or maida container should have an airtight seal, be large enough to hold a typical bag of flour, and read more... be built of a sturdy material (such as plastic, glass, ceramic, or stainless steel). Every ideal bin or container has a crisp airtight seal that requires only the opening of the lid. The container also features a fill line so you know how far to fill it up. Furthermore, the bin is equipped with trolley wheels, allowing you to transport it wherever you want without having to worry about the entire weight. The length of time your flour will last in an airtight container is determined by the type of flour. Wheat flour has a substantially lower shelf life than other flours, which means it spoils much faster. It can be stored in an airtight jar in the freezer for 6 months to a year. All-purpose flour can be stored in an airtight container for up to 8 months and in the freezer for up to or longer than a year. To keep track of how long you've had your flour, mark it with the date you originally opened it. show less

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