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Automatic Makhana Snacks Production Plant
₹ 13,50,000 Get Latest Price
Product Specifications
| Usage/Application | Commercial |
| Capacity | 100 kg/hr |
| Automation Grade | Automatic |
| Country of Origin | Made in India |
| Snacks Type | foxnut snacks |
| Type Of Namkeen | foxnut snacks |
GST No - 09ASTPG7175P3ZK | Member since 2020
Ground Floor, F-8, Sector - 11, Noida, Gautambuddha Nagar, Uttar Pradesh, 201301
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Product Details
An automatic Makhana (fox nut) snacks production plant would involve a series of automated processes to efficiently produce and package Makhana snacks. Here's a detailed overview of the stages and machinery involved: Key Stages and Machinery: Raw Makhana Handling: Feeding System: Automated hoppers and feeders to load raw Makhana seeds into the processing line. Cleaning and Grading: Machines to clean and sort Makhana seeds by size and quality. Roasting/Popping: Roasting Machines: Specialized roasters to heat Makhana seeds until they pop. These machines would have precise temperature controls to ensure uniform roasting. Cooling Conveyors: After roasting, Makhana needs to be cooled before further processing. Flavoring/Seasoning: Tumbling Drums or Coating Machines: For applying various flavors and seasonings. The seasoning can be applied using spray nozzles or by tumbling the Makhana in flavored powders. Mixing Machines: Ensure even distribution of flavors. Drying: Drying Ovens: To remove any excess moisture from the flavored Makhana, ensuring a longer shelf life. Cooling Systems: To bring the product to room temperature before packaging. Packaging: Weighing and Filling Machines: Automated systems to measure and fill the correct amount of Makhana into each package. Sealing Machines: To seal the packages, ensuring freshness. Labeling Machines: For applying labels with branding, nutritional information, and expiry dates. Coding Machines: To print batch numbers and manufacturing dates. Quality Control: Inspection Systems: Cameras and sensors to check for defects, ensuring only the best products are packaged. Metal Detectors and X-Ray Machines: To detect any foreign objects in the final product. Hygiene and Cleaning: Automated Cleaning Systems: For cleaning the machinery, maintaining high hygiene standards. Sanitary Design: Equipment made of materials that are easy to clean and resistant to contamination. Control and Monitoring: Central Control Panel: A centralized system to monitor and control all stages of production. Data Logging: For tracking production metrics and maintaining records for quality assurance. Additional Considerations: Energy Efficiency: Machines designed to minimize energy consumption. Safety Features: Ensuring all machinery complies with safety regulations to protect workers. Scalability: The plant should be designed to easily scale up production as demand increases.
Ground Floor, F-8, Sector - 11, Noida, Gautambuddha Nagar, Uttar Pradesh, 201301
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