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Bakery Cooling Tunnels
Bakery Cooling Tunnels

Bakery Cooling Tunnels

₹ 13,50,000 Get Latest Price

Product Specifications

model Bakery Cooling Tunnels
Material Mild Steel
Usage/Application Commercial
Capacity 200-300 Kg/h
Operation Mode Automatic
Power Source Electric
Cooling Temperature 5 DegC
Motor Power > 3 HP
Operating Phase Three Phase
Design Type Standard
Plant/Factory Set-Up Yes

GST No - 24AVRPN6775F1Z0 | Member since 2023

65, FORTUNE IND PARK, KATHWADA, DASKROI, Ahmedabad, Gujarat, 382415

Bakery Cooling Tunnels are specialized machines used to rapidly cool or freeze bakery products after baking. Read More...

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Product Details

Bakery Cooling Tunnels are specialized machines used to rapidly cool or freeze bakery products after baking. The cooling tunnels use chilled air to quickly reduce the temperature of products such as bread, pastries, and cakes to the desired level, ensuring they are preserved and protected from deterioration. The tunnels are designed with a conveyor belt that moves the products through the tunnel, and the cooling process is controlled by advanced temperature and humidity sensors. Bakery Cooling Tunnels come in different sizes and designs to accommodate various product sizes and production requirements. They are an essential component of many industrial and commercial bakery operations, helping companies increase their efficiency, product quality, and shelf-life.




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   Techstream Packaging

65, FORTUNE IND PARK, KATHWADA, DASKROI, Ahmedabad, Gujarat, 382415

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