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A vegetable cutter which includes a base with a through hole and a knife unit spanning the through hole which confronts a downwardly facing ram moveable between Read More...
Product Details
A vegetable cutter which includes a base with a through hole and a knife unit spanning the through hole which confronts a downwardly facing ram moveable between a food charging position and a food slicing position by manipulating a lever-type handle pivotally to apply pressure to the ram head and with guide meansRequiring low maintenance, these machines are used as used for cutting, grinding and chopping of different types of grains, vegetables, fruits and other food products. These machines are high in performance and can be customized as per the requirements of the clients.A culinary antique, the Vegetable Cutter or called the Aruvamanai is a traditional South Indian kitchen utensil. It is a 19th-century Indian traditional tool used to cut vegetables. Because of its large size, it was used in Hindu Temples during ancient times.
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