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Fruit Ripening Chamber
Fruit Ripening Chamber
Fruit Ripening Chamber
Fruit Ripening Chamber

Fruit Ripening Chamber

GST No - 27AEFPT3214C1ZT | Member since 2026

GAJANAN NAGAR, FURSUNGI, PUNE SASWAD ROAD, HADAPSAR, Pune, Maharashtra, 412308

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Product Details

A fruit ripening chamber is a controlled room used to ripen fruits such as bananas, mangoes, papaya, avocados, and kiwifruit uniformly by controlling temperature, relative humidity, airflow, ventilation, and ethylene concentration. Typical features Insulated chamber/panels for temperature stability Cooling system with precise temperature control Humidity control, commonly around 80–95% depending on the fruit Ethylene dosing system for controlled ripening Air circulation fans for uniform conditions Fresh-air/CO₂ ventilation PLC/automatic controller for temperature, RH, ethylene and process timing

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   GAJANAN REFRIGERATION

GAJANAN NAGAR, FURSUNGI, PUNE SASWAD ROAD, HADAPSAR, Pune, Maharashtra, 412308

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