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Hamburger Cutting Machine
₹ 2,30,000 Get Latest Price
Product Specifications
| model | Hamburger Cutting Machine |
| Material | SS 304 |
| Usage/Application | Kitchen |
| Color | Grey |
| Capacity | 3000 pcs/Hr |
| Cutting Method | Slice |
GST No - 33AHUPJ6022A1ZP | Member since 2022
3/231, SINTHAMANI ROAD, RAJAMAN NAGAR, Madurai, Tamil Nadu, 625009
Hamburger Cutting Machine Chuck is the most commonly used cut of beef in burger blends. Marbled throughout and well-balanced in flavor with a decent lean-to-fat ratio Read More...
Product Details
Chuck is the most commonly used cut of beef in burger blends. Marbled throughout and well-balanced in flavor with a decent lean-to-fat ratio, chuck steak is generally the primary cut used in burger blends and is supplemented with one or two other cuts of meat. Sirloin or Tri-Tip. You can use the word burger as a casual shorthand for hamburger, which is ground or minced beef that's fried and served on a bun. A burger can also be made of other ingredients, like turkey or tofu or lamb. In fact, if you shape food into a patty, grill it, and put it on a roll or bun, you can call it a burger.
3/231, SINTHAMANI ROAD, RAJAMAN NAGAR, Madurai, Tamil Nadu, 625009
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