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SS 304 Industrial Garlic Peeler Machine, 100kg/hr (98% Peeling Rate)
SS 304 Industrial Garlic Peeler Machine, 100kg/hr (98% Peeling Rate)
SS 304 Industrial Garlic Peeler Machine, 100kg/hr (98% Peeling Rate)
SS 304 Industrial Garlic Peeler Machine, 100kg/hr (98% Peeling Rate)
SS 304 Industrial Garlic Peeler Machine, 100kg/hr (98% Peeling Rate)
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SS 304 Industrial Garlic Peeler Machine, 100kg/hr (98% Peeling Rate)

₹ 1,50,000 Get Latest Price

Product Specifications

Model GPM100
Automation Grade Automatic
Availability In Stock
Body Material SS 304
Capacity 100 kg/hr
Capacity(Kg/Hr) 100 kg/hr
Machine Type Air Pressure
Material Stainless Steel
Peeling Method Air Pressure
Phase Three Phase
Product To Be Peeled Garlic
Production Capacity 100 kg/hr
Suitable For Garlic Clove
Type Dry Type
Usage Area Food Factory, Dehydration Plant, Central Kitchen, Spice Unit
Usage/Application Industrial
Voltage 230 to 415 v

GST No - 27ABJFA5743N1ZY | Member since 2023

Sn 135, Near Santoshi Mata Mandir, Mohan Nagar, Chinchwad, Pune, Pune, Maharashtra, 411019

SS 304 Industrial Garlic Peeler Machine, 100kg/hr (98% Peeling Rate) Read More...

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Product Details

Key Technical Highlights Hygienic Build: The SS 304 Grade construction is the industry standard for food processing. It resists corrosion from garlic juices and stands up to rigorous cleaning. Precision Control: Using Janatics pneumatics and Select controllers suggests high reliability. The timer and temperature controllers are crucial for loosening the skin without "cooking" or bruising the clove. Efficiency: A 98% peeling rate is excellent for this capacity, though as noted, this depends heavily on the garlic being well-dried (cured) before processing. Low Damage: Because it uses air-blown technology rather than mechanical friction, the garlic retains its natural moisture and shelf life, making it suitable for retail packaging or further processing into paste. Utility Requirements To run this machine at its rated capacity, you will likely need to ensure your facility has: Air Compressor: This machine requires a consistent supply of compressed air. For a 100 kg/hr model, you usually need a 10 HP to 15 HP compressor (verify the CFM requirements with the manufacturer). Power Supply: The heater alone is 1500W (1.5kW), plus the blower. A standard single-phase 240V connection is usually sufficient, but check if the air compressor requires 3-phase power. Pre-Processing: For the best results, garlic should be broken into individual cloves (bulbs broken) before being fed into this machine. Summary Table Feature Specification Benefit Throughput 100 kg/hr Ideal for medium-scale food businesses. Heating 1500W Fin Heater Helps dry the skin for easier peeling. Material Stainless Steel 304 Food safety compliant and durable. Output Quality 98% Peeling Minimal manual sorting required post-peel.

Company Details

Welcome to the heart of innovation in the culinary world, where precision meets efficiency. We are a pioneering vegetable cutting machine manufacturing company dedicated to transforming the landscape of commercial kitchens worldwide. Our journey is not just about crafting machines; it's a story of culinary evolution and technological excellence. 

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   a M Technology and Engineering Llp

Sn 135, Near Santoshi Mata Mandir, Mohan Nagar, Chinchwad, Pune, Pune, Maharashtra, 411019

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