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Mava Kulfy Making Machine

Mava Kulfy Making Machine

₹ 1,60,000 Get Latest Price

Product Specifications

Model Mava Kulfy Making Machine
Capacity 300 Kulfi/batch (Batch time - 15-20 Minutes)
Machine Body Material Stainless Steel 304
Compressor Emerson and Danfoss
Voltage 230 V and 440 V
Automation Grade Semi-Automatic
Panel Digital Controller
Weight 140 Kg*
Temperature -15 DegreeC To -27 DegreeC (-59 DegreeF To -80 DegreeF)
Phase One Phase And Three Phase

GST No - 24CWLPK3853J1Z7 | Member since 2023

PLOT NO.-1, GROUND FLOOR, SHRINATHJI INDUSTRIAL, NR.SAURASHTRA INDUSTRIAL,JAMKANDORNA ROAD, GUNDALA, TA.GONDAL, Rajkot, Gujarat, 360311

Kulfi, or Quilfi, ice cream is traditional Indian ice cream with roots as far back as the 16th century. It is a frozen dairy dessert similar to American ice cream Read More...

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Product Details

Kulfi, or Quilfi, ice cream is traditional Indian ice cream with roots as far back as the 16th century. It is a frozen dairy dessert similar to American ice cream in appearance but made without the addition of air. This makes it richer, denser and creamier in texture (similar to Italian gelato).is a frozen dairy dessert originating in Delhi during the Mughal era in the 16th century. It is often described as "traditional Indian ice cream". Kulfi is a traditional sweet of the Indian subcontinent, where it is commonly sold by street vendors called kulfiwallahs.It is believed that kulfi was first introduced in India by the Mughal rulers, who were known for their love of rich and indulgent foods. The dessert was initially prepared by freezing a mixture of milk, cream, and sugar in metal cones or earthen pots, which were then buried in ice or salt to keep them cool.

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PLOT NO.-1, GROUND FLOOR, SHRINATHJI INDUSTRIAL, NR.SAURASHTRA INDUSTRIAL,JAMKANDORNA ROAD, GUNDALA, TA.GONDAL, Rajkot, Gujarat, 360311

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