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Combo - 601 (Ripple & Twin Flavour Softy Ice Cream Machine)
₹ 5,30,000 Get Latest Price
Product Specifications
| Model | Combo - 601 (Ripple & Twin Flavour Softy Ice Cream Machine) |
| Material | Stainless Steel |
| Frequency | 50 HZ. |
| Dimension | 550 X 770 X 1485 (W x D x H) |
| Phase | Three Phase |
| Voltage | 440 Volt. |
| Placing Type | Floor Model |
| Output | More than 50 Litres |
| Refrigerant | R-404A / R-22 |
| Number of Flavours | 3 Ripple & 2 plain + 1 mix Flavour |
| Machine Design | Standard |
| Compressor | Double Compressor |
| Beater Motor | Double Motor |
| Installed Power | 4 kw |
| Condenser | Air-Cooled / Water-Cooled (As per requirement) |
| Over run | Increase the ice cream volume up to 80% |
| Machine Type | Ripple & Twin Flavour Combination Softy Ice Cream Machine |
| Automation Grade | Semi-Automatic |
| Hopper | 8 Ltr. + 8 Ltr. |
| Capacity | 450 + 450 Cones per Hour |
GST No - 24AACCV4053F1ZM | Member since 2022
96/7, B H SHIV IND ESTATE, VCS INDIA HOUSE, NR BARODA EXP H W, CTM AHMEDABAD, Ahmedabad, Gujarat, 380026
It's a commercial kitchen appliance used to make soft serve ice cream and other frozen treats like frozen yogurt. The machine consists of a hopper for holding the mix. Read More...
Product Details
It's a commercial kitchen appliance used to make soft serve ice cream and other frozen treats like frozen yogurt. The machine consists of a hopper for holding the mix, a freezing cylinder for churning the mix and a dispenser for serving the final product.These systems work by freezing liquid ice cream mix under agitation, then dispensing directly from the freezer into a cone or cup. Soft-serve machines can hold product in this frozen state for long periods until staff dispense portions.The liquid base mix (either the reconstituted powder or pre-mix) is added to the holding compartment of a soft serve freezer. While the mixture is freezing, air is simultaneously being beaten into it. The process of whipping the ice cream mix as it is freezing creates smaller ice crystals, meaning softer ice cream.There are two techniques for making cones: one is by baking them flat then quickly rolling them into shape (before they harden), the other is by baking them inside a cone-shaped mold.Ice Cream Makers are used to not only produce ice cream but also frozen yogurt, frozen beverages and ice milk.
96/7, B H SHIV IND ESTATE, VCS INDIA HOUSE, NR BARODA EXP H W, CTM AHMEDABAD, Ahmedabad, Gujarat, 380026
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