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Mr. Softy G-1 Bar-G (Gravity Series - Softy Ice Cream Machine)
Mr. Softy G-1 Bar-G (Gravity Series - Softy Ice Cream Machine)

Mr. Softy G-1 Bar-G (Gravity Series - Softy Ice Cream Machine)

₹ 1,40,000 Get Latest Price

Product Specifications

Model Mr. Softy G-1 Bar-G (Gravity Series - Softy Ice Cream Machine)
Placing Type Floor Model
Voltage 220 Volt. / 440 Volt.
Frequency 50 HZ.
Refrigerant R-404a, R-22
Material Stainless Steel
Automation Grade Semi-Automatic
Phase Single Phase
Dimension 460 X 660 X 715 (W x D x H)
Capacity 120 Cones per Hour
Number of Flavours Single Flavours
Type Gravity Series - Softy Ice Cream Machine
Output 22.5 Ltr. Per Hour (16 KG Per Hour)
Hopper 7 Ltr.
Machine Design Standard
Installed Power 1.3 kw
Condenser Air-Cooled / Water-Cooled (As per requirement)
Over run Increase the ice cream volume up to 40%

GST No - 24AACCV4053F1ZM | Member since 2022

96/7, B H SHIV IND ESTATE, VCS INDIA HOUSE, NR BARODA EXP H W, CTM AHMEDABAD, Ahmedabad, Gujarat, 380026

It's a commercial kitchen appliance used to make soft serve ice cream and other frozen treats like frozen yogurt. The machine consists of a hopper for holding the mix. Read More...

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Product Details

It's a commercial kitchen appliance used to make soft serve ice cream and other frozen treats like frozen yogurt. The machine consists of a hopper for holding the mix, a freezing cylinder for churning the mix and a dispenser for serving the final product.These systems work by freezing liquid ice cream mix under agitation, then dispensing directly from the freezer into a cone or cup. Soft-serve machines can hold product in this frozen state for long periods until staff dispense portions.Ice-cream makers are household appliances that turn a basic liquid base or custard – a mixture of cream, milk, egg yolks and sugar, plus any flavourings – into frozen ice cream through a process of chilling and churning. A rotating paddle keeps the liquid moving and lets in air, while also scraping down the sides.There are two techniques for making cones: one is by baking them flat then quickly rolling them into shape (before they harden), the other is by baking them inside a cone-shaped mold.

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   Yes Vcs India Private Limited

96/7, B H SHIV IND ESTATE, VCS INDIA HOUSE, NR BARODA EXP H W, CTM AHMEDABAD, Ahmedabad, Gujarat, 380026

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