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Spiral Mixer Machine
₹ 2,00,000 Get Latest Price
Product Specifications
| Automation grade | Semi Automatic |
| Baking Capacity | 300Kg/h |
| Baking type | Convection |
| Body material | SS304 |
| Bowl Capacity | 40 L |
| Bowl Material | Stainless Steel |
| Chamber type | Single deck |
| Fuel type | Electric |
| Max temp | 200 C |
| Mixer Type | Spiral |
| Output capacity | 100 kg/hr |
| Power load | 7.5 kW |
| Power Rating | 2 HP |
| Tray count | 36 tray |
GST No - 10ABDFB0141M1Z2 | Member since 2026
C/O Rajeev Saurabh, Guru Light Building, Sahdev Mahto Marg, Sri Krishna Puri, Patna, Patna, Bihar, 800001
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Product Details
A rusk making machine is a system designed to produce rusks, which are double-baked biscuits. It typically includes a dough mixer, dough divider and rounder, a first oven to bake the initial bread loaf, a slicer to cut the cooled loaves, and a second oven (often a rotary rack oven) for the final, crisping bake. Key features include high productivity, stainless steel bodies for durability, and efficient insulation to minimize heat loss. Components and process Dough preparation: A heavy-duty mixer blends ingredients to form the dough, which is then kneaded for proper gluten development. Dough shaping: A divider cuts the dough into portions, and a rounder shapes it into uniform balls or pieces for the first bake. First baking: The dough is baked in a tunnel or deck oven to form loaves or buns. Cooling: The baked loaves are cooled on a conveyor belt to room temperature. Slicing: An automated slicer cuts the cooled bread into uniform slices of the desired thickness.
C/O Rajeev Saurabh, Guru Light Building, Sahdev Mahto Marg, Sri Krishna Puri, Patna, Patna, Bihar, 800001
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