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Dough Mixer
(1226 products available)A dough mixer is a required machine specifically designed to simplify the trouble of the kneading and dough mixing process accurately, efficiently, and uniformly. The Dough Mixer is designed to cater to the needs of bakeries, food production plants, and food preparation kitchens. It is a consistent substitute for dough of the right consistency and texture in the food industry. Technology has improved to the point that a dough mixer is intended for numerous types of dough, such as bread, pizza, pastry, and baked goods made from dough. Durable construction and high-performance engines provide smooth, continuous operation throughout a broad range of dough and load. A dough mixer for a business that needs to be in production at all times is needed, with consistent performance and reduced effort and time for staff in a food business or bakery. The best aspect of a dough mixer is consistency, finding dough the same after mixing the dough in the machine. The dough mixer has easy-to-use controls; the operator can set the mixing speed and time for different recipes and specifications and obtain a consistent result without deviating from their standard recipe. In addition, an easy-to-use design allows operators to become more productive, while resistance to corrosion from stainless steel in the machine and bowl makes them more hygienic than other kitchen products. Looking for a great deal on quality dough mixers? Check out Aajjo. Read more
Dough Mixer Products, Price, Specifications & Features
Dough Kneding Machine U Shape / Udad Aata Mixing
₹ 95,000
Get Best Price| Applicable Papad Size : Large |
| Capacity : per BATCH 40-60 kg |
| Machine Type : Semi Automatic |
| Material : Stainless Steel |
Dough Kneader
₹ 30,000
Get Best Price| Condition : New |
| model : Dough Kneader |
| Motor rpm : 1440 |
| Purpose : Home use, Domestic purpose |
Mini flour mixer machine 5Kg
₹ 25,800
Get Best Price| Capacity : 5 kg |
| Material : ss 304 |
| measures : 24 × 28 × 14 |
| model : fm 5 |
₹ 51,000
₹ 33,500
₹ 30,000
Dough Kneading Machine FDM 201
₹ 65,000
Get Best Price| Business Type : Manufacturer, Supplier |
| Condition : Brand new |
| I Deal In : New Only |
| Material - : Stainless Steel |
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3 HP Commercial Dough Mixer
₹ 35,000
Get Best Price| Automation Grade : Automatic |
| Availability : In Stock |
| Body Material : Stainless Steel |
| Bowl Capacity : 40 L |
₹ 45,000
₹ 35,000
Dough Mixer
₹ 18,500
Get Best Price| Capacity : 10KG |
| Material : S.S AND M.S |
| model : DOUGH MIXER |
| Voltage : 220V |
Dough Kneader
₹ 26,500 35,000 24.00% Off
Get Best Price| Capacity : 10kg |
| Material : STAINLESS STEEL |
| model : MDKM1 |
| Voltage : 220v |
SS and MS Dough Mixer Machine
₹ 25,000
Get Best Price| Accesories/Attachments : J Mixer |
| Automation Grade : Automatic |
| Availability : In Stock |
| Bowl Thickness : 16gej |
Stainless Steel Automatic Dough Mixer
₹ 15,500 16,500 6.00% Off
Get Best Price| Automation Grade : Automatic |
| Capacity : 5 kg |
| Country of Origin : Made in India |
| Material : Stainless Steel |
Stainless Steel (SS) Stainless Steel(SS) Bakery Dough Mixer
₹ 80,000
Get Best Price| Machine Body Material : Stainless Steel(SS) |
| Material : Stainless Steel (SS) |
| Power Source : Electric |
| Type of Machine : Dough Mixers |
Dough Kneader Machine
₹ 17,700
Get Best Price| Brand: ULTIMAX |
| Capacity : 5 kg ( Per Batch ) |
| Dimensions : 27x25x16 ( LxHxB ) Inch |
| Driven type : Electric |
| Feature : Easy ( PLUG N PLAY ) SYSTEM |
Atta Making Machine (DFM-05)
₹ 43,940
Get Best Price| Model : 20 Kg |
| model : Atta Making Machine (DFM-05) |
| Motor : 1.5 HP, Single Phase with 1 Year Warranty |
| Size : 43" x 25" x 40" (L x W x H) |
₹ 34,500
₹ 52,200
₹ 32,000
Stainless Steel (SS) Stainless Steel(SS) Besan Malli Kneading Machine
₹ 28,500
Get Best Price| Accesories/Attachments : J Mixer |
| Automation Grade : Automatic |
| Availability : In Stock |
| Capacity : 20 Kg |
₹ 25,000
Horizontal Dough Mixer
₹ 23,000
Get Best Price| Brand : Jas |
| Capacity : 2-50 kg/hr |
| Material : Stainless steel / Mild Steel |
| model : Horizontal Dough Mixer |
Dough kneader 20kg drum ss304 with 1hp godrej motor
₹ 33,000
Get Best Price| Bowl Volume : 20kg |
| Capacity : 20kg |
| model : Dough kneader 20kg drum ss304 with 1hp godrej motor |
₹ 16,500
₹ 15,500
Commercial Dough Maker Machine
₹ 22,500
Get Best Price| Bowl Size : 5kg |
| Brand : Micro Mill |
| Motor Speed : 1440 RPM |
| Power : 0.5 HP |
Silver Dough Mixer Machine, Stainless Steel
₹ 21,000
Get Best Price| Brand : Uttam |
| Capacity : 30 Kg |
| Color : Silver |
| Country of Origin : Made in India |
Dough Kneader Machine
₹ 23,000
Get Best Price| Capacity : 10 Kg |
| model : Dough Kneader Machine |
| Recommended Order Quantity : 1 |
| Voltage : 10 Kg |
Stainless Steel (SS) 5kg Atta Mixing Machines
₹ 15,500
Get Best Price| Material : Stainless Steel (SS) |
| Power Source : Electric |
| Usage/Application : Hotel & Restaurant |
₹ 15,500
Flour Kneading Machine
₹ 15,500
Get Best Price| Capacity : 10-15 kg |
| Material Grade : SS 304 |
| Type : Semi Automatic |
₹ 18,000
Blue Stainless Steel Dough Maker Machine, Capacity: 1000L
₹ 20,000
Get Best Price| Automation Grade : 202 |
| Brand : HSN |
| Capacity : 1000L |
| Color : Blue |
HFI Dough / Atta Kneading Machine SS (Hotfrost)
₹ 35,000
Get Best Price| Automation Grade : Semi-Automatic |
| Capacity : 20 Kg |
| Machine Body Material : Stainless Steel(SS) |
| Material : Stainless Steel (SS) |
MICROACTIVE® Heavy Duty Stainless Steel Electric Dough Kneader/Mixer Machine | Weat/Besan/Maida Dough Maker With Stainless Steel Bowl & Beater For Hotel, Restaurant, Bakery, Uses. (15kg | 1.5HP)
₹ 38,999 54,000 28.00% Off
Get Best Price| Brand : MICRO ACTIVE |
| Capacity : 15 KG (ONE HOUR) |
| Colour : Silver Stainless Steel |
| Easy to Clean: : The bowl and kneading components are easy to detach and clean, making maintenance simple and hygienic. |
Stainless Steel Dough Kneader Machine
₹ 24,000
Get Best Price| Automation Grade : Semi-Automatic |
| Material : Stainless Steel |
| model : Stainless Steel Dough Kneader Machine |
| Power Source : Electric |
Dough Kneading Machine
₹ 32,000
Get Best Price| model : Dough Kneading Machine |
| Moter : 2 HP 220V 50Hz single phase / three phase |
| Payment Terms : Letter of Credit (L/C), Cheque, Cash Advance (CA), Cash on Delivery (COD), Cash Against Delivery (CA |
| Recommended Order Quantity : 1 Piece |
Dough Mixer
₹ 34,500
Get Best Price| Automation Grade : Automatic |
| Capacity : 30 Kg |
| Machine Body Material : Stainless Steel(SS) |
| Material : Stainless Steel |
Stainless Steel (SS) Stainless Steel(SS) 5 Kg Aata Mixer
₹ 15,500
Get Best Price| Automation Grade : Automatic |
| Availability : In Stock |
| Bowl Volume : 5 kg |
| Capacity : 5 kg |
Commercial Dough Mixer (20 Litre)
₹ 33,300
Get Best Price| Capacity : 20 L |
| Dimension : 540 x 415 x 763mm |
| model : Commercial Dough Mixer (20 Litre) |
| Package : Wooden Case |
₹ 17,100
₹ 27,000
Stainless Steel Dough Kneader Machine
₹ 15,500
Get Best Price| Automation Grade : Semi-Automatic |
| Capacity : 5 kg Per Hours |
| Material : Stainless Steel |
| model : Stainless Steel Dough Kneader Machine |
10 Kg Stainless Steel Dough Mixers
₹ 15,500
Get Best Price| Automation Grade : Semi-Automatic |
| Capacity : 10 kg |
| Frequency : 50 Hz |
| Machine Body Material : Stainless Steel(SS) |
₹ 16,000
Mild Steel Spiral Dough Mixer
₹ 80,000
Get Best Price| Automation Grade : Semi-Automatic |
| Capacity : 15 Kg TO 120 Kg |
| model : BTMSPRIAL01 |
| Phase : 3 Phase |
Stainless Steel Dough Kneader
₹ 25,000
Get Best Price| Material Grade : SS 304 |
| Material : Stainless Steel |
| model : Stainless Steel Dough Kneader |
| Type : Manual |
Pune, Maharashtra
Dough Kneader
₹ 15,500
Get Best Price| Brand : Avadh |
| Color : White |
| Condition : New |
| Machine Body Material : Stainless Steel |
₹ 15,500
Dough Mixer Machine
₹ 18,555
Get Best Price| Capacity : 20-25 Kg, 5 - 50 Kg, 10-15 kg, 30-35 Kg |
| model : Dough Mixer Machine |
| Power : 0.5 - 7 kW |
| Usage/Application : Atta Mixer |
Stainless Steel Dough Kneader Machine
₹ 18,500
Get Best Price| Automatic Grade : Semi-Automatic |
| Capacity : Upto 200 Kg/hour |
| Material : Stainless Steel |
| Motor Power : Upto 2 Hp |
Dough Kneading Machine, Stainless Steel
₹ 38,500
Get Best Price| Brand : Havells |
| Capacity : 20 Kg |
| Color : silver, blue, red , green |
| Country of Origin : Made in India |
Iron Hydraulic 10 ton double speed
₹ 1,50,000
Get Best Price| Capacity : 5-10 Ton |
| Material : Iron |
| Max Force Or Load : 0-30 ton |
Atta Dough Kneading Machine, For commercial
₹ 17,000
Get Best Price| Automation Grade : Automatic |
| Capacity : 10-15 kg, 5 kg to 10 kg |
| Frequency (Hz) : 50Hz |
| Material Grade : SS202 |
Top Dough Mixer Manufacturer and Supplier
Frequently Asked Questions about Dough Mixer
What is a dough mixer?
A dough mixer is a kitchen utensil used for kneading and mixing ingredients to produce dough for chuk, pizza, and afterglow. Dough makers mechanically mix, whip, or beat dough; this speeds up and simplifies the process compared to hand-made dough. These mixers help to maintain the texture the same in all batches; hence, they are perfect for everyone creating large quantities, including busy chefs. Bakeries, cafes, and home kitchens typically use them. There are different types of dough mixers, similar to stage mixers, helical mixers, planetary mixers, and perpendicular mixers, and each one is designed for specific mixing tasks. An electric motor powers the tool and the coliseum in a regular mixer. The thing is to mix in air, add humidity to dry constituents, spread everything out unevenly, knead the dough, and strengthen the gluten.
What is an industrial dough mixer?
An industrial dough mixer is a heavy-duty machine designed for fully mixing large volumes of dough in marketable food product installations like bakeries and cafes. These machines make baking easier by saving time and effort when making big batches of dough. They come in various sizes, from small tabletop models to huge machines that can manage hundreds of pounds of dough. Durable materials, such as excellent motors for sword tips, are used to create industrial dough makers with various speed settings. They keep the same thickness, shape, and quality, which is important for businesses that need reliable products. These mixers can work with a variety of bright doughs, including those that are high in gluten or have low moisture. They usually have timers, shut off by themselves, and come with different tools for mixing tasks. They make workers safer by reducing the physical labour required.
What is the importance of dough mixer?
Since they automate and simplify the dough-making procedure, dough mixers are vital in both marketable and home baking. By carefully and quickly mixing large amounts of dough, they save time and lower labour costs; therefore, they increase production. Producing constant ignited items depends on harmonic dough quality, which artificial mixers provide. These tools reduce the physical effort required in handmade mixing, therefore improving workplace safety. Dough mixers enhance versatility by enabling a variety of colourful dough types and styles, thereby broadening the range of products a bakery can offer. They give exact control over the mixing process with their timekeepers and changeable speed settings. Dough mixers save money by correctly icing and mixing, thus reducing waste.
How do I choose a dough mixer?
When selecting a dough mixer, consider many elements that match your baking requirements. Capacity is rather important; choose a mixer that effectively handles your usual batch size. Use a larger-capacity mixer for big batches. Particularly for densified doughs like bread or pizza, power is also vital. Check if the motor can control the consistency of your dough. Consider the multiple speed values relevant for different recipes. More speed settings provide more control over the mixing action. Look for useful instruments such as dough hooks and paddles. Given longevity is crucial, think about a mixer constructed from premium materials—including stainless steel. The credibility of a brand can expose dependability and excellence. Finally, consider your budget and the space your kitchen presents.
How to operate a dough mixer?
First, make sure the mixing bowl is correctly locked by first strapping it to the base of the machine. Attach the suitable mixing attachment—a paddle for normal mixing or a dough hook for kneading. Then, following your recipe, toss your items in the bowl. Start the mixer on low speed to avoid splashing and mix the ingredients properly. Speed up the cooking steps when needed. Check how the dough is mixing. Change the speed and mixing time if needed. Turn off the machine and gently remove the bowl and dough when the consistency merely calls for it. After each use, the bowl and tools should be thoroughly cleaned. Always unplug the mixer before cleaning it.
What is the main function of dough mixing?
Dough mixing mostly serves to mix dry and liquid components into a homogeneous mixture with a continuous phase. This step moistens the other dry components, including flour. It uses air as well to supply gas nuclei for fermentation's expansion. Mixing produces gluten, a protein that provides dough its strength and flexibility. Well-developed gluten gives the dough flexibility, allowing it to capture the gas generated by the yeast and so enable the dough to rise. Achieving the intended texture and quality in the end-baked product depends on proper mixing techniques.
Which brand of dough mixer is best?
Picking the right dough maker brand depends on what you need and like. KitchenAid is a popular and versatile choice for many baking tasks. Bosch mixers have powerful motors that can mix a lot of bread dough without overheating, so they are a fantastic option for regular bakers. The Ankarsrum is a well-known Swedish mixer that has a large coliseum and a special mixing system that helps ameliorate gluten development. It'll bring you further, and you will need to spend some time learning how to use it. Consumers recognize brands such as Breville and SMEG for their quality, unique features, and stylish designs. The stylish brand for you matches your food style, budget, and preferences.
How long should I knead dough in a mixer?
The best mixing time in a mixer varies based on the type of dough and the strength of the mixer. Most doughs need to be mixed on medium speed for 6 to 8 minutes in a stand mixer to create enough gluten. Doughs with a lot of water or made with whole grains might take a bit longer to prepare. The dough should be a smooth and stretchy ball that comes away from the bowl's walls. Kneading too much can make the bread tough and heavy because it breaks down the gluten. Occasionally, ensure a thorough mixing of the dough. Stop pressing when the dough passes the windowpane test, where a small piece can be stretched thin without breaking. Change the mixing time based on your dough and how well your machine works.
What are the functions of dough mixer?
Dough mixers combine dry and liquid ingredients to form dough or batter with the right consistency. They hydrate dry ingredients and develop gluten for bread. Mixers can aerate dough or batter. They can also set the proper dough or batter temperature through friction and mechanical action. We use dough mixers to mix powder or wet materials evenly in different ratios. They can also stir butter, cheese, milk, and eggs. In some models, controlled environments are created to maintain the ideal temperature for the dough during the mixing process. Some dough makers come with different tools that can be swapped out, like a dough hook, mixing paddle, or whisk.
What is a dough mixer called?
A food or dough mixer is a piece of kitchen equipment with arranged gears that have alternate beaters that move in rotary motions and mix ingredients. It's called a dough maker. The other names for it depend on the type: a hand mixer or a stage mixer.There are fake cement mixers (also known as dough mixers), egg beaters, blend shakers, and cutlet mixers that you can buy. In business, the kneading machine is one way that tools for making dough are used. Hydrostatic mixers are different from planetary mixers because they are made to mix dough. Rather than using stand mixers, some people opt to use a food processor for dough preparation. Stand mixers can make the dough, but some people prefer to use food processors. Perpendicular mixers are a common name for these mixer types.
Is it better to knead dough by hand or mixer?
Whether to knead dough by hand or with a mixer depends on several factors. Dabbing your dough with your hands lets you control its texture and development. This method also provides an almost tactile experience. Nonetheless, it demands considerable physical labour and time, particularly for large quantities of hardened dough. We use a mixer to streamline the process, thereby reducing time and strain. Mixers can accelerate heavy batches and large volumes of dough. Some bakers say that the added personal touch gives the bread a unique flavour, and they believe hand-kneading is an effective method. Commercial mixers are a great tool for maintaining consistency and efficiency. Why? Ultimately, the best method depends upon personal preference, recipe, and intended use.
What dough mixer is recommended?
There are several excellent dough mixers that you can choose from based on your wants and budget. Popular and versatile, the KitchenAid Artisan Series 5-Quart Tilt-Head Stand Mixer consistently receives positive reviews. People who prepare bread frequently choose the Bosch Universal Plus Mixer because of its powerful engine, which can combine big amounts of dough without becoming too hot. The Ankarsrum Original Kitchen Machine is an excellent choice, particularly for producing bread dough.
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