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Kneading Table Dkt-50
₹ 5,85,000 Get Latest Price
Product Specifications
| Model | Kneading Table Dkt-50 |
| Material | Stainless Steel |
| Capacity | 100 kg |
| Machine Body Material | Stainless Steel(SS) |
| Automation Grade | Automatic |
| Power | Electric |
GST No - 03AAKFD0331P1ZK | Member since 2022
00, DAKHNI GATE, NAKODAR, Jalandhar, Punjab, 144040
Kneading dough is as simple as pushing the dough away from you with the heel of your palm, folding it over itself with your fingers, and pulling it back. Read More...
Product Details
Kneading dough is as simple as pushing the dough away from you with the heel of your palm, folding it over itself with your fingers, and pulling it back. This repeated push-pull cross-knits the protein strands, developing a strong gluten net. Kneading for 10-12 minutes by hand or 8-10 minutes in a mixer are the general standards; if you've been massaging the dough for that length of time, you can be pretty confident that you've done your job
00, DAKHNI GATE, NAKODAR, Jalandhar, Punjab, 144040
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