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Bakery Mixer

A bakery mixer is designed to produce bread dough or cake batter by bringing dry and liquid ingredients together to form a mass with optimum rheology and handling properties. For a preset product load, efficient mixers should perform their function under optimal mechanical and energy consumption.

Bakery Mixer
Bakery Mixer

65,000.00

Spec: Bakery Mixer, Stainless Steel , 50KG, 2-3 HP

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