Microbial Culture
Microbial culture is the process of growing microorganisms such as bacteria, fungi, and viruses in a controlled environment. This technique is essential for research, diagnosis, and treatment of infectious diseases. In a culture, microorganisms can be observed, studied, and manipulated to understand their characteristics, behavior, and response to different treatments. Microbial culture also allows the production of large quantities of microorganisms for industrial applications, such as food production and biotechnology. However, maintaining a pure culture can be challenging, and contamination can lead to inaccurate results and waste of resources.
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