What is the process of milk packing?

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Milk packing begins after milk pasteurizes and cools. This makes the milk safe plus new. Large clean tanks hold the milk at a low temperature to stop decay. The milk then moves from these tanks into a milk packing machine. The machine typically uses stainless steel to stay clean and avoid tainting the milk. Within the packing machine, the milk measures also fills into bags, bottles, or boxes. For bag packing, the machine shapes a bag from a roll of plastic film for food - it then fills the bag with the correct amount of milk and seals it tightly - this stops leaks as well as keeps the milk new. For bottles or boxes, the machine fills each container and places on a cap or a lid. Many modern machines also print important facts on each packet, like the packing date, the expiry date along with the batch number. The packed milk gathers plus stays in cold rooms until trucks take it to stores or customers. That machine process helps keep the milk good and clean. It cuts down on hand work - it also ensures each packet holds the right amount of milk, so it becomes safe also easy for people to use.

Q. What is the process of milk packing?

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