Three Deck Oven
₹ 210000.00
| Capacity : 100-500 Kg |
| Maximum Temperature : 200-400 DegreeC |
| Operation Type: Automatic |
| Usage/Application: Bakery, Hotels & Restaurant |
| More Specification(s) |
A deck oven is a type of oven that is frequently used for commercial baking. The purpose of a deck oven is to create an environment inside of the cooking chamber. Read More...
GST No - 27AAFPS4879L1ZU
GALA NO 5, L DSOUZA COMPOUND, KHERANI ROAD, SAKINAKA ANDHERI EAST, Mumbai, Maharashtra, 400072
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| General Details | |
|---|---|
| Model | Three Deck Oven |
| Technical Specification | |
| Power(Kw) | NA |
| Other Specification | NA |
| Electrical Power Supply | |
| Electrical Power Supply | NA |
| Packing Delivery& Taxes | |
| Despatch time after releasing the order | NA |
| Road Permit Or Way Form | NA |
| Others | |
| For Baking | Pizza, Bread/Bun, Biscuit/Cookies |
| Operation Type | Automatic |
| Power Source | Gas |
| Size | Large |
| Maximum Temperature | 200-400 DegreeC |
| Number Of Decks | Triple |
| Usage/Application | Bakery, Hotels & Restaurant |
| Capacity | 100-500 Kg |
| Design Type | Standard |
| Door Type | Single Door |
| Body Material | Stainless Steel |
Description
A deck oven is a type of oven that is frequently used for commercial baking. The purpose of a deck oven is to create an environment inside of the cooking chamber that contains a consistent level of heat that can be manipulated as needed.Deck ovens use conduction heat to bake products, which is a process in which heat travels directly from a hot stone or deck, to the loaf of bread or sheet pan being baked. Deck ovens also utilize radiant heat, which is a process that utilizes infrared heat waves to penetrate into the dough, heating it throughout.
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GALA NO 5, L DSOUZA COMPOUND, KHERANI ROAD, SAKINAKA ANDHERI EAST, Mumbai, Maharashtra, 400072
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₹ 41400.00 55000.00
₹ 253700.00
Spec: Berjaya Gas Deck Oven With Stone & Proover
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